Thanksgiving Menu 2026
Small feeds 3-4 and Large feeds 9-11
Deadline to order is Friday, November 20th.
Pickup is Tuesday, November 24th after 3:00 & November 25th before 4:00.
Chris’s Apple Butternut Squash Soup $18
Sausage Cheddar Balls, $28dz
Cheese Ring with a Cheddar Jack Cream Cheese Mix, Pecans, and Tomato Jam, $12.50pd
Maple Babble Carrots with Marcona Almonds, $18
Braised Southern Collard Greens with Ham, $20
Traditional Southern Turkey Gravy, $20
Wild Rice Pilaf with Cranberries, Apples, and Pecans, $18
Fall Cheese Tortellini Pasta Salad, $24
Gouda Mashed Potatoes, $18
Shaved Brussels Salad with Applewood Bacon and Mustard Balsamic Vinaigrette, $24
Cranberry Sauce, $14
Brittany’s Southern Squash Casserole, $16, $48
Whipped Sweet Potatoes, $18, $54
FOJ Mac-N-Cheese, $18, 54
Mama Jo’s Cornbread Dressing, $18, $54
Carl’s Famous Fried Turkeys, mkt
12 pound breast with Creole injection or candied pecan butter.
FOJ House Jalapeno Cornbread Muffins, $9.00 for 6, $17 for 12
Pumpkin Pie, $24
Sanchez’s Pumpkin Tiramisu…so so good! $12.50 per pound, about $60 for half pan, 12 person serving
Natasha’s Chocolate Pecan Chess Pie, $24.00
Apple Cobbler, $15, $45

